“We are capable of excelling in all kinds of roles,” says indigenous cook Alison da Silva
Jan 15, 2026
Read the following testimony from cook Alison da Silva, from
Events
“Moving on to the second phase means carrying on ancestral knowledge,” says Francieli Kunhã Oryba
Jan 14, 2026
Read the following testimony from school cook Francieli Kunhã Oryba,
Escola de Sabores: Alison da Silva and Francieli Kunhã Oryba are the indigenous school cook finalists
Jan 13, 2026
Episode 4 of the reality show Escola de Sabores selected
Reality show Escola de Sabores: See who the Quilombola School Cooks are
Dec 23, 2025
The Centre of Excellence continues its series of reports introducing
Reality show School of Flavours: Meet the Indigenous School Cooks
Dec 22, 2025
© Melissa Haidar Today, the Centre of Excellence begins a
Reality show School of Flavours premieres on 20 December, featuring indigenous, quilombola and riverine school cooks
Dec 19, 2025
Tomorrow (20 December) is the big day to learn a
Chef and WFP supporter Rita Lobo participates in the launch of The Lancet Series on ultra-processed foods in Brasilia
Dec 04, 2025
On December 3, Brasilia hosted the national launch of The
Brazil off the Hunger Map is highlighted at the 4th National Forum on SDG Best Practices
Nov 26, 2025
Brazil’s exit from the Hunger Map in 2025 was the
Brazil hosts launch of The Lancet Series – Ultra-Processed Foods and Human Health
Nov 25, 2025
On December 3, at Fiocruz Brasília, authorities, Brazilian and international
“We are capable of excelling in all kinds of roles,” says indigenous cook Alison da Silva
Jan 15, 2026
Read the following testimony from cook Alison da Silva, from
“Moving on to the second phase means carrying on ancestral knowledge,” says Francieli Kunhã Oryba
Jan 14, 2026
Read the following testimony from school cook Francieli Kunhã Oryba,
Escola de Sabores: Alison da Silva and Francieli Kunhã Oryba are the indigenous school cook finalists
Jan 13, 2026
Episode 4 of the reality show Escola de Sabores selected
Reality show Escola de Sabores: See who the Quilombola School Cooks are
Dec 23, 2025
The Centre of Excellence continues its series of reports introducing
Reality show School of Flavours: Meet the Indigenous School Cooks
Dec 22, 2025
© Melissa Haidar Today, the Centre of Excellence begins a
Reality show School of Flavours premieres on 20 December, featuring indigenous, quilombola and riverine school cooks
Dec 19, 2025
Tomorrow (20 December) is the big day to learn a
Chef and WFP supporter Rita Lobo participates in the launch of The Lancet Series on ultra-processed foods in Brasilia
Dec 04, 2025
On December 3, Brasilia hosted the national launch of The
Brazil off the Hunger Map is highlighted at the 4th National Forum on SDG Best Practices
Nov 26, 2025
Brazil’s exit from the Hunger Map in 2025 was the
Brazil hosts launch of The Lancet Series – Ultra-Processed Foods and Human Health
Nov 25, 2025
On December 3, at Fiocruz Brasília, authorities, Brazilian and international
