Nutritionist’s Day: access the Centre of Excellence’s publications on the theme
Aug 31, 2022
This Wednesday, August 31, is Nutritionist’s Day in Brazil, a
Nutrition
SOFI 2022: how overweight and obesity are affecting populations across the world
Jul 12, 2022
The new State of Food and Nutrition in the World
Nurture the Future: activities plan for 2022 approved
Apr 26, 2022
The WFP Centre of Excellence against Hunger Brazil, the Food
World Health Day: the role of food
Apr 07, 2022
World Health Day was created by the World Health Organization
Excessive salt consumption: the impacts on child nutrition
Mar 18, 2022
Excessive salt consumption is among one of the main causes
The role of South-South and Triangular Cooperation in addressing the multiple burden of malnutrition
Mar 18, 2022
On Thursday, March 17, the World Food Programme (WFP), UNICEF
Innovation Laboratory e-book on the Year of Fruits and Vegetables is now available
Feb 10, 2022
The e-book containing the experiences selected by the “Innovation Laboratory:
Childhood obesity and malnutrition: the way forward
Jan 20, 2022
Malnutrition, in all its forms, has already been understood and
Nurture the Future Project makes recording of seminar held during Confelanyd 2021 available
Jan 12, 2022
The recording of the thematic seminar “Perspectives and Challenges of
Nutritionist’s Day: access the Centre of Excellence’s publications on the theme
Aug 31, 2022
This Wednesday, August 31, is Nutritionist’s Day in Brazil, a
SOFI 2022: how overweight and obesity are affecting populations across the world
Jul 12, 2022
The new State of Food and Nutrition in the World
Nurture the Future: activities plan for 2022 approved
Apr 26, 2022
The WFP Centre of Excellence against Hunger Brazil, the Food
World Health Day: the role of food
Apr 07, 2022
World Health Day was created by the World Health Organization
Excessive salt consumption: the impacts on child nutrition
Mar 18, 2022
Excessive salt consumption is among one of the main causes
The role of South-South and Triangular Cooperation in addressing the multiple burden of malnutrition
Mar 18, 2022
On Thursday, March 17, the World Food Programme (WFP), UNICEF
Innovation Laboratory e-book on the Year of Fruits and Vegetables is now available
Feb 10, 2022
The e-book containing the experiences selected by the “Innovation Laboratory:
Childhood obesity and malnutrition: the way forward
Jan 20, 2022
Malnutrition, in all its forms, has already been understood and
Nurture the Future Project makes recording of seminar held during Confelanyd 2021 available
Jan 12, 2022
The recording of the thematic seminar “Perspectives and Challenges of
