African Day of School Feeding: promoting nutrition and building human capital
Mar 01, 2022
The African Day of School Feeding, celebrated on March 1st,
News
WFP EXECUTIVE DIRECTOR STATEMENT ON IMPACT OF CONFLICT IN UKRAINE
Feb 24, 2022
ROME – We are deeply concerned about the evolving conflict in
Ukraine: WFP ready to step in as conflict erupts
Feb 24, 2022
Staff could be on the ground in 72 hours to
With support from WFP, Brazil makes donation to food project in East Timor
Feb 23, 2022
The Brazilian government has responded to a call from the
Centre of Excellence in Brazil takes part in event to discuss school feeding good practices in Africa
Feb 17, 2022
The Regional Centre of Excellence against Hunger and Malnutrition in
Innovation Laboratory e-book on the Year of Fruits and Vegetables is now available
Feb 10, 2022
The e-book containing the experiences selected by the “Innovation Laboratory:
New publication: safe practices for providing school meals
Feb 07, 2022
With the beginning of the pandemic in 2020, public and
Publication: Reopening Safely: FNDE Guidelines
Feb 07, 2022
As of the second half of 2021, with the advancement
FAO and WFP partner to connect smallholder farmers to school meals programmes
Feb 02, 2022
Under a UN-UN agreement, the Food and Agriculture Organization (FAO)
Beyond Cotton: operating plan for Benin is approved
Jan 27, 2022
The Beyond Cotton project took another step in Benin with
African Day of School Feeding: promoting nutrition and building human capital
Mar 01, 2022
The African Day of School Feeding, celebrated on March 1st,
WFP EXECUTIVE DIRECTOR STATEMENT ON IMPACT OF CONFLICT IN UKRAINE
Feb 24, 2022
ROME – We are deeply concerned about the evolving conflict in
Ukraine: WFP ready to step in as conflict erupts
Feb 24, 2022
Staff could be on the ground in 72 hours to
With support from WFP, Brazil makes donation to food project in East Timor
Feb 23, 2022
The Brazilian government has responded to a call from the
Centre of Excellence in Brazil takes part in event to discuss school feeding good practices in Africa
Feb 17, 2022
The Regional Centre of Excellence against Hunger and Malnutrition in
Innovation Laboratory e-book on the Year of Fruits and Vegetables is now available
Feb 10, 2022
The e-book containing the experiences selected by the “Innovation Laboratory:
New publication: safe practices for providing school meals
Feb 07, 2022
With the beginning of the pandemic in 2020, public and
Publication: Reopening Safely: FNDE Guidelines
Feb 07, 2022
As of the second half of 2021, with the advancement
FAO and WFP partner to connect smallholder farmers to school meals programmes
Feb 02, 2022
Under a UN-UN agreement, the Food and Agriculture Organization (FAO)
Beyond Cotton: operating plan for Benin is approved
Jan 27, 2022
The Beyond Cotton project took another step in Benin with
