Slide 9 of 9
The video below illustrates the main steps for the cycle of purchase from smallholder farming for the PNAE.
We thus finish this module. On the next we´ll cover the purchase itself, that is, the final steps for the acquisition of goods from smallholder farming for school feeding.
Summary of Module 3
On this module you have seen the main steps for the acquisition process of smallholder farming goods for the PNAE.
- You have learned about the steps for the purchase from smallholder farming goods for school feeding, from the verification of budgets to the selection of selling projects. You have also learned about how some partners act during this process of purchasing from smallholder farming.
- Another important aspect of this module is about the nutritionist´s role: the professional responsible for planning a school feeding menu that covers students´ nutritional needs and promotes healthy eating habits.
- We also covered the procedures for a public call, especially legal frameworks, principles, regulations, public call notices, and selling projects elaboration.
We believe that with special attention to the steps discussed so far you will understand the importance of smallholder farming foodstuffs acquisition for students, as well as smallholder farmers and the school community. On the next module, we will study how to proceed during a purchase.
